Women Writing Architecture

Feminism and Architecture

Article

Food

Transforming the Food Axis: Houses, Tools, Modes of Analysis

Elizabeth Collins Cromley

Youlhwadang Book Museum

Book

Food

Food Recipes 朝鮮料理製法 ko

1917

Sinyoung Bang

Radical Domesticity: Modernism, Gender, and Building the Future 2021

Essay

Domesticity, Food

Passages from Why I Became an Architect

1928

Grete Schütte-Lihotzky

Book

Companion Text, Food

I’ll Be with You in the Squeezing of a Lemon

1960

Elizabeth David

Roz Barr on I’ll Be with You in the Squeezing of a Lemon

The Book Society List Reading Room Conversations in Preparation

Catalogue

Domesticity, Environment­alism, Feminism, Food, For children, Gender, Oral history, Shared space, Ways of thinking

The New Woman’s Survival Catalog

1973

Kirsten Grimstad (editor) Susan Renni (editor)

Emilie Appercé on the New Woman’s Survival Catalog

Book chapter

Critique, Domesticity, Food, Gender

Kuskus turkish

1981

Tomris Uyar

Yagmur Kültür on Kuskus

Report

Environment­alism, Food

Sustainable Design for Two Maine Islands

1985

Leslie Horst (editor) Sarah P. Harkness (editor)

Architecture Foundation’s Bedtime Stories, 2020

Book

Feminism, Food

The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory

1990

Carol Adams

Reading Room

Book, Book chapter, Online resource

Critique, Cultivated land, Domesticity, Environment­alism, Feminism, Food, Writing

Une paysanne entre ferme, marché et associations: Textes d’Augusta Gillabert-Randin 1918-1940 fr

2005

Marthe Gosteli Peter Moser

Emilie Appercé on Une paysanne entre ferme, marché et associations

ETH Zurich Studio Caruso Semester Readings (2011-2021)

Book

Food

Hungry City

2013

Carolyn Steel

Book

Food

Dining Tables and Edo Food Culture in Ukiyo-e ja

2014

Ayano Hayashi

Hyeri Lee on Dining Tables and Edo Food Culture in Ukiyo-e

Memories of the Women of Graubünden

Book

Food

Frauen, Fische, Fjorde de

2016

Anne Siegel

Silke Redolfi on Frauen, Fische, Fjorde

Architecture Foundation’s Bedtime Stories, 2020

Book

Food

The Gastronomical Me

2017

Mary Frances Kennedy Fisher

Fifty-Fifty: Acoustics in Public Spaces and 50 Years of Women’s Voting Rights in Switzerland 2021

Book

Feminism, Food

Bertha Bünzly kocht vor Wut: feministisches Kochbuch de

2019

Feministisches Forum (editor)

Fiction

Environment­alism, Feminism, Food

The Island of Sea Women de ko

2019

Lisa See

Soo Jin Kim on Jeju Haenyeo Collective

Architecture Foundation’s Bedtime Stories, 2020

Book

Food

Sitopia – How Food Can Change the World

2020

Carolyn Steel

Report

Environment­alism, Feminism, Food

Ecological Sustainability of Jeju Sea and the Role of Jeju Haenyeo’s Community ko

2021

Woo-Jeong Noh

Soo Jin Kim on Jeju Haenyeo Collective

Researching Encounters

Article

Domesticity, Food

From doma to daidokoro: Japanese kitchens

2022

Michelle L Hauk